Resep Sapi Lada Hitam Beef Black Pepper

Resep Sapi Lada Hitam Projects To Try Food Black Pepper

Daging Sapi Lada Hitam (Black Pepper Beef)

In Indonesian & English

Bahan

• 400 gr Daging sapi, 1 st Jahe parut
• 2 st Maizena-larutkan dengan 2 sm Air
• 2 sm Margarine, 2 Bawang putih-haluskan
• 1 st Garam, 2 st Lada hitam-gerus kasar
• 1 st Pala bubuk, 2 st Wijen-sangrai
• 1 Daun bawang, 25 gr Bawang bombay-iris
• ¼ Paprika & 1 Tomat-potong2, 25 ml Air
• 3 Cabai merah-iris (opsional)

Bahan Perendam:

• 3 sm Minyak wijen, 1 sm Saus tiram
• 2 sm Kecap manis, 1 sm Kecap ikan
• 2 sm Saus soya, 1 sm Saus hoisin

Cara membuat

• Potong daging tipis2. Campur bahan perendam & rendam daging di dalamnya 20 menit.
• Tumis bawang putih, jahe, bombay, cabai & lada hitam dengan margarine di atas api besar. Masukkan daging & saus perendamnya, aduk hingga berubah warna. Beri air, garam & pala. Masak hingga air berkurang. Beri paprika, tomat & daun bawang.
• Masukkan larutan maizena, masak sampai kuah mengental. Angkat, taburi wijen, aduk rata.

Ingredients

• 400 gr Beef, 1 tsp grated Ginger
• 2 tsp Cornstarch+2 tbsp Water
• 2 cloves Garlic-grind, 25 ml Water
• 2 tsp Black pepper-roughly crushed
• 2 tsp roasted Sesame seeds
• 25 gr Onion-sliced, 1 tsp Nutmeg
• 1 Green onion, 2 tbsp Margarine
• 1 Tomato & ¼ Paprika-cut, 1 tsp Salt
• 3 Red chilies-sliced (optional)

Marinate sauce ingredients:

• 3 tbsp Sesame oil, 1 tbsp Oyster sauce
• 2 tbsp sweet Soy sauce, 1 tbsp Fish sauce
• 2 tbsp Soy sauce, 1 tbsp Hoisin sauce

Directions

• Thinly slice the beef. Combine all marinate ingredients; marinate the beef for 20 minutes.
• Sauté garlic, ginger, onion, chilies & pepper with margarine over high heat. Add in the beef & marinade sauce; cook until the meat color change. Stir in water, salt & nutmeg; cook until the sauce reduced. Put in paprika, tomato & green onion.
• Pour in corn starch mixture; keep on stirring until the sauce becomes rather thick. Remove from the heat; sprinkle sesame seeds on top; stir well

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